Green Bay Spooky Protein Ice Cream

High-proteinVegetarian Lite Ice Cream

Green Bay Spooky Protein Ice Cream

A high-protein ice cream made from a ready-made protein shake and pudding mix, tinted green.

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Serves4
Prep5 min
Freeze24 h
Spins1
Programs Lite Ice Cream

Program: Lite Ice Cream

Recipe

Ingredients

Mix-ins

Method

  1. Pour the base into a Creami pint. Whisk together. Put the lid on and freeze for 24 hours.
  2. Press: LITE ICE CREAM Re-spin if it needs it.
  3. Serve straight away. Top with sprinkles and serve straight away.

Nutrition per serving estimated

Calories
80 kcal
Fat
1.6 g
of which saturates
0.6 g
Carbohydrate
8.1 g
of which sugars
7.5 g
Fibre
0.5 g
Protein
9.6 g
Sodium
195 mg

We add up the nutrition in each ingredient, using standard food data from the US Department of Agriculture's FoodData Central (and typical packet values where it has no match, such as UK double cream), then divide by the 4 servings this recipe makes. Brands vary, so treat it as a guide. Optional extras and the liquid you top up with before spinning aren't counted.

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Adapted from Ninja Test Kitchen (SharkNinja). Ingredients are from the original recipe and the method is rewritten in our own words. Image: AI-generated, for illustration.