Gluten-freeVegetarian Frozen Yogurt
Orange Dream Frozen Yoghurt
An orange frozen yoghurt made from vanilla yoghurt, marmalade and orange juice.
Recipe
Ingredients
| Metric | US | ||
|---|---|---|---|
| 420 ml | 1¾ cups | vanilla whole-milk yoghurt | |
| 36 g | ¼ cup | orange marmalade | |
| 30 ml | 2 tbsp | orange juice |
Ingredients
Method
- Whisk all the ingredients together in a large bowl until smooth.
- Pour the base into a Swirl pint. Put the lid on and freeze for 24 hours.
- Press: FROZEN YOGURT Take the pint out of the freezer, remove the lid, lock it into the outer bowl with the paddle lid, place it on the machine and select frozen yoghurt.
- Dispense into a chilled bowl or cone and serve straight away.
Nutrition per serving estimated
- Calories
- 92 kcal
- Fat
- 3.5 g
- of which saturates
- 2.3 g
- Carbohydrate
- 12 g
- of which sugars
- 10 g
- Fibre
- 0.1 g
- Protein
- 3.8 g
- Sodium
- 55 mg
We add up the nutrition in each ingredient, using standard food data from the US Department of Agriculture's FoodData Central (and typical packet values where it has no match, such as UK double cream), then divide by the 4 servings this recipe makes. Brands vary, so treat it as a guide. Optional extras and the liquid you top up with before spinning aren't counted.
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