Vegetarian Milkshake
Boozy Amaretto Cookie Milkshake
A boozy milkshake with amaretto and chocolate chip biscuits.
Recipe
Ingredients
| Metric | US | ||
|---|---|---|---|
| 240 ml | 1 cup | whole milk | |
| 120 ml | ½ cup | amaretto-flavoured coffee creamer | |
| 60 ml | ¼ cup | amaretto liqueur | |
| 15 ml | 1 tbsp | agave nectar | |
| 30 g | ¼ cup | chopped chocolate chip biscuits |
Ingredients
Method
- Mix the milk, coffee creamer, amaretto liqueur and agave in a clean Creami pint. Stir well. Put the lid on and freeze for 24 hours.
- Press: MILKSHAKE Take the pint out of the freezer, remove the lid, lock it into the outer bowl with the paddle lid, place it on the machine and select milkshake.
Nutrition per serving estimated
- Calories
- 765 kcal
- Fat
- 21 g
- of which saturates
- 8.6 g
- Carbohydrate
- 107 g
- of which sugars
- 83 g
- Fibre
- 0.2 g
- Protein
- 10 g
- Sodium
- 285 mg
We add up the nutrition in each ingredient, using standard food data from the US Department of Agriculture's FoodData Central (and typical packet values where it has no match, such as UK double cream), then divide by the 1 servings this recipe makes. Brands vary, so treat it as a guide. Optional extras and the liquid you top up with before spinning aren't counted.
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